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Root Cause Analysis
Fri, May 09
|Webinar
In the context of food safety, root cause analysis is a crucial tool for investigating and understanding the factors that lead to food-related issues, such as contamination, illness outbreaks, or quality concerns.
Time & Location
May 09, 2025, 9:00 AM – 5:00 PM GMT+8
Webinar
Guests
About the event
Areas Covered in Session
· The core principles and process of Root Cause Analysis
· Different RCA Tools and Applications
· Validation and Verification of Root Cause
· Establishment of Preventive Controls
Tickets
Regular
Avail 15% off from the regular rate if you register and pay on or before April 25, 2025; use the coupon code, “RCA25"
₱3,699.00
Group
minimum of 3 persons
₱2,699.00
Total
₱0.00
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