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Risk Assessment and Objectives Setting
Wed, Feb 09
|Online
Improve your food safety practices through proper objectives setting and risk assessment in accordance to the latest food safety management systems
Please bear with us. Registration is not yet available as of this moment.
See other eventsTime & Location
Feb 09, 2022, 9:00 AM GMT+8 – Feb 10, 2022, 5:00 PM GMT+8
Online
Guests
About the event
No two systems are exactly alike, therefore it is important that each organization be able to determine, assess, and monitor risks and opportunities in their system. In order to do this, they must set appropriate objectives best fit for their goals and certification requirements; all of these are essential in order to have an effective food safety management system.
Tickets
Regular
Avail 15% off from the regular rate if you register and pay on or before January 21, 2022; use the coupon code, “RAOS21”.
₱6,499.00Sale endedGroup
minimum of 3 persons
₱5,099.00Sale ended
Total
₱0.00
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