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ISO 22000:2018 Certification Requirements
Thu, Jun 29
|Online
Have confidence in effectively manage and control food safety hazards.
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Time & Location
Jun 29, 2023, 9:00 AM GMT+8 – Jun 30, 2023, 5:00 PM GMT+8
Online
About the event
Whatever their size, or product, all food producers have a responsibility to manage the safety of their products and the well-being of their consumers. That’s why ISO 22000 exists.
- ISOÂ
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