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Food Allergen Management
Time is TBD
|Location is TBD
Know more on how to implement an allergen management program in your facility and be compliant with the existing local and international regulations
Registration is Closed
See other eventsTime & Location
Time is TBD
Location is TBD
About the event
Food allergens are now recognized as a major food safety concern, the management of which should be a shared responsibility between consumers, government, and food manufacturers.
Tickets
Early Bird
payment must be made on or before March 20, 2020
₱3,999.00Sale endedRegular
₱5,499.00Sale endedGroup
minimum of 3 persons
₱3,499.00Sale ended
Total
₱0.00
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