Tue, 09 Feb | Online

Risk Assessment and Objectives Setting

Improve your food safety practices through proper objectives setting and risk assessment in accordance to the latest food safety management systems
Please bear with us. Registration is not yet available as of this moment.
Risk Assessment and Objectives Setting

Time & Location

09 Feb, 9:00 am GMT+8 – 10 Feb, 5:00 pm GMT+8
Online

About the Event

No two systems are exactly alike, therefore it is important that each organization be able to determine, assess, and monitor risks and opportunities in their system. In order to do this, they must set appropriate objectives best fit for their goals and certification requirements; all of these are essential in order to have an effective food safety management system. 

Rates
Price
Quantity
Total
  • Regular
    PHP 6,099
    PHP 6,099
    0
    PHP 0
  • Group
    PHP 4,700
    PHP 4,700
    0
    PHP 0
TotalPHP 0

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